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A Spoon You Can Eat Is a Tasty Alternative to Plastic Waste | Short Film Showcase

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Plastic cutlery has been around for years, widely considered the only choice for cheap, disposable cutlery. Knowing the threat plastic poses to our environment and health, Narayana Peesapathy created a tasty and nutritious alternative: edible cutlery. Made with flours of jowar (sorghum) blended with rice and wheat, the spoons contain no chemicals, preservatives, fat, emulsifiers, artificial colors, or milk products. They’re 100 percent natural, biodegradable, and come in a variety of sweet and savory flavors. Black Ticket Films and The Better India teamed up to produce this short film about how, from now on, finishing your meal might have a new meaning.
Black Ticket Films: http://www.blackticketfilms.com/
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A Spoon You Can Eat Is a Tasty Alternative to Plastic Waste | Short Film Showcase

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Date: September 14, 2019

22 thoughts on “A Spoon You Can Eat Is a Tasty Alternative to Plastic Waste | Short Film Showcase

  1. Stainless steel cutlery may be reused, for your lifetime purposes, forever. Then it may be passed on to another generation.
    We don't need more sugars in the form of spoons, knives, and forks.

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